Recipe: Appetizing Slow cooker garlic parmesan chicken

Slow cooker garlic parmesan chicken. Season chicken with basil, oregano, rosemary, salt and pepper, to taste. Melt butter in a large skillet over medium high heat. Slow Cooker Garlic Parmesan Chicken-a creamy slow cooked chicken dinner with a garlic parmesan sauce and chopped spinach.

Slow cooker garlic parmesan chicken Slow Cooker Garlic Parmesan Chicken Slow Cooker Garlic Parmesan Chicken is a Chicken and Potato dinner that is a meal in one. Tender and juicy chicken and diced potatoes seasoned to perfection. Give this Parmesan garlic chicken recipe a try today. You can cook Slow cooker garlic parmesan chicken using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Slow cooker garlic parmesan chicken

  1. You need 3 tbsp of extra-virgin olive oil divided.
  2. Prepare 2 lb of bone-in, skin-on chicken thighs.
  3. You need of Kosher salt.
  4. You need of Freshly ground black pepper.
  5. You need 1 lb. of baby red potatoes, quartered.
  6. It's 2 tbsp. of butter, softened.
  7. Prepare 5 cloves of garlic, chopped.
  8. It's 2 tbsp. of fresh thyme.
  9. You need of Freshly chopped parsley.
  10. Prepare 2 tbsp. of freshly grated Parmesan, plus more for serving.

If you are a fan of the slow cooker I have a few more recipes to try. Whisk together all of the ingredients except for chicken wings in a large bowl. Add wings to the bowl and coat evenly with mixture.-Spray slow cooker with nonstick spray and add chicken wings. Slow Cooker Garlic Parmesan Chicken and Potatoes takes just a few minutes of prep and five ingredients.

Slow cooker garlic parmesan chicken step by step

  1. In a large skillet over medium-high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side..
  2. Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook on high for 4 hours or low for 8 hours, until potatoes are tender and chicken is fully cooked..
  3. Garnish with Parmesan before serving.

Crisp chicken thighs, buttery red potatoes and shaved Parmesan cheese make the perfect easy weeknight meal. So, how do you make garlic parmesan chicken wings crispy in the slow cooker? The trick is to broil them in the oven at the end. That gets you the perfect combination of tender, juicy meat and crispy skin on top. How To Make Garlic Parmesan Chicken Wings.

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