Easiest Way to Make Yummy Paleo Chicken Fajitas with Guacamole

Paleo Chicken Fajitas with Guacamole. In a medium bowl, combine garlic, cumin, oregano, chili powder, and sea salt (if desired). Fajitas are typically served with tortillas; for a Paleo dinner ditch the corn and go with the Paleo cauliflower version instead. Serve with guacamole or your favorite.

Paleo Chicken Fajitas with Guacamole All Reviews for Chicken Fajitas with Guacamole. Chicken Fajitas with Guacamole. this link is to an external site that may or may not meet accessibility guidelines. In a mixing bowl coarsely mash avocado. You can cook Paleo Chicken Fajitas with Guacamole using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Paleo Chicken Fajitas with Guacamole

  1. You need 3 clove of garlic, minced.
  2. You need 1 tsp of cumin.
  3. Prepare 1 tsp of oregano.
  4. You need 1 tsp of chili powder.
  5. It's 1 lb of boneless, skinless, chicken breast, sliced into strips..
  6. Prepare 1 tbsp of coconut oil.
  7. You need 1 tsp of sea salt (optional).
  8. It's 1/2 of red onion, sliced.
  9. You need 2 of red bell peppers, sliced.
  10. You need 1 of lemons worth of juice.
  11. You need 1 of limes worth of juice.
  12. You need 2 head of butter lettuce, root removed, washed and dried.
  13. Prepare 1 of paleo guacamole.
  14. Prepare 1 small of jar salsa (or substitute fresh chopped tomatoes, cilantro and garlic).

Add medium tomato, onion, garlic powder, the Tablespoon lemon juice and salt. Fajitas are one of the main dishes that I order when we go out to eat because they are so Paleo-friendly. I love the moment when you realize that the waiter is bringing your food to the table, with a sizzling hot plate. Paleo chicken fajitas recipe: Try this Paleo chicken fajitas recipe, or contribute your own.

Paleo Chicken Fajitas with Guacamole instructions

  1. In medium bowl, combine garlic, cumin, oregano, chili powder, sea salt. Toss chicken in mixture until fully coated and set aside..
  2. Heat a large saute pan over medium-high heat. When pan is hot, add coconut oil..
  3. Saute onion for three minutes. Add chicken and continue to cook until chicken is almost fully cooked (about 10-15 minutes), stirring often..
  4. Just before chicken is done, add red peppers, lemon and lime juice. Stir and cook for 3 minutes..
  5. Serve over lettuce and top with guacamole and salsa..
  6. source: http://www.paleoplan.com/2010/02-23/chicken-fajitas-with-guacamole/.

Just before chicken is done add bell peppers lemon and lime juice. Classic chicken fajitas are an absolute winner and this easy fajita recipes means you can be tucking in in no time. Find more fajita recipes at Tesco Real Food. Wrap the chicken, guacamole and peppers in the warm tortillas. This guacamole chicken salad is mayo-free, packed with flavor, protein, and perfect for easy lunches!

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