Recipe: Yummy Homemade chicken and vegetables pie

Homemade chicken and vegetables pie. This hearty and comforting chicken and vegetable pie is made from scratch using good quality ingredients. The centrepiece to a casual meal with friends, enjoy this pie with some baked potatoes and some seasonal steamed greens. These Homemade Chicken Pot Pies are incredible.

Homemade chicken and vegetables pie These pies check all the boxes. This pie freezes well - simply assemble the pie and freeze before baking. Once you're ready to bake, simply throw it in the oven straight from the freezer. You can cook Homemade chicken and vegetables pie using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Homemade chicken and vegetables pie

  1. Prepare 2 1/2 cup of diced chicken.
  2. It's 1 of mixed vegetables.
  3. You need 3 of potatos.
  4. It's 1 of onion, chopped.
  5. You need 1 of gravey.
  6. You need 1 of puff pastry (find in most supermarkets).
  7. It's 1 of short crust pastry (find in most supermarkets).

Yes, you can make this homemade chicken pot pie recipe in advance. Just make the filling and let it cool completely in the fridge stored in an airtight container. Pour the chicken broth over the chicken and vegetable filling mixture, stirring constantly so there are no lumps of flour remaining. This pie gets its velvety richness from olive oil, wine, low-fat milk, and a double dose of vegetables.

Homemade chicken and vegetables pie instructions

  1. Cook chicken breast in a pan till white..
  2. Peal and Chop potatoes then boil for 10 minutes.
  3. Add mixed vegetables and onion.
  4. Lastly add a small amount of gravey and slow boil.
  5. Take short crust pastry and roll it out pop it in to a a pie dish I prefer to put Greece proof paper underneath the so it doesn't stick..
  6. Them add the the chicken and vegetables on to the Base of the pie. And finally place the puff pastry on the top..
  7. Place pie in the oven and cook on medium heat till golden..

I cooked chicken in chicken broth and used broth in place of wine. To make a chicken pot pie crust from scratch, you'll whisk together flour, and salt, cut in cold butter and shortening using either a pastry blender or your food Especially one enveloped in a buttery, flaky, homemade pie crust, decked out with perfectly cooked chicken and vegetables, all smothered in a. A vegetable packed pie great for giving to children. Get them involved in the cooking. Make sure you also dust the rolling pin with flour.

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