Recipe: Yummy Chicken Fried Rice

Chicken Fried Rice. Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. Chicken fried rice is a great way to use leftovers.

Chicken Fried Rice This guy may be the first person I've met who loves fried rice as I do, and also loves judging sampling it at local restaurants as much as I do. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe. You can cook Chicken Fried Rice using 10 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Chicken Fried Rice

  1. It's 3 cup of Cooked chicken.
  2. Prepare 2 cup of long grain rice (or 3 1/2 cups instant).
  3. You need 1/2 cup of soy sauce.
  4. Prepare 1/2 cup of vegetable oil.
  5. Prepare 1 envelope of Onion soup mix.
  6. Prepare 1 medium of onion, chopped.
  7. Prepare 1 can of mushrooms, sliced.
  8. Prepare 1 cup of celery, chopped.
  9. You need 1 large of green pepper, chopped.
  10. You need 3 1/2 cup of water.

The definitive guide to Chinese food, the nation's favourite cuisine. Chicken fried rice… such a classic Asian dish. It's a lot simpler to make than you may think! Plus you get to customize what vegetables, oils, flavors and protein go into your rice.

Chicken Fried Rice step by step

  1. Combine all ingredients into a roasting pan or dutch oven. Cover and bake for 1 1/2 hours at 350°F.
  2. If you wish you can substitute the chicken for another meat. The picture above I used shrimp.

Chicken fried rice is an indo chinese version of fried rice where boneless chicken strips are added Rice is fried and sauteed well and this is the perfect chicken fried rice recipe that is served in fast. I've made this twice in the past few days and each time I To make this shrimp and chicken fried rice, I use basmati rice. I LOVE the flavor and look of. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. Add the rice and raisins, blending well.

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