Recipe: Appetizing Sweet and Sour Chicken

Sweet and Sour Chicken. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Of the classic Chinese Recipes that most people ask for on my.

Sweet and Sour Chicken This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce. Ingredients for Sweet and Sour Chicken. Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. You can cook Sweet and Sour Chicken using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sweet and Sour Chicken

  1. Prepare 350 grams of chicken fillet.
  2. It's of Ingredients A :.
  3. Prepare 2 tbs of flour.
  4. It's 1 tbs of corn starch.
  5. It's 1 of egg.
  6. It's 1/2 tsp of blackpepper.
  7. You need to taste of salt.
  8. It's 1/2 tsp of paprika powder.
  9. You need of Ingredients B :.
  10. You need 2 tbs of chilli/hot sauce.
  11. Prepare 1 tbs of ketchup/tomato sauce.
  12. Prepare 1 tbs of soy sauce.
  13. You need 3 tbs of water.
  14. It's 2 tbs of honey.
  15. You need 1 tsp of garlic powder.
  16. Prepare 1 tbs of oyster sauce.
  17. Prepare 1 tbs of brown sugar.

Absolutely the best sweet and sour chicken recipe I've ever tried. My husband and I thought it was delicious. This recipe is authentic and tastes very similar to the restaraunt style sweet & sour chicken. I probably will not make it again though because of the amount of work.

Sweet and Sour Chicken instructions

  1. Coat chicken fillet with all ingredients A and set aside..
  2. Heat oil on medium heat. And when it's hot enough, deep fry chicken until golden brown..
  3. Take chicken out from heat. And drain in paper towel. Double fry again chicken to make crispier..
  4. Meanwhile, on medium heat pour all ingredients B and stir well. When it start bubbling, lower the heat. Be carefull for burn it. Cook until thickening the sauce..
  5. Add chicken into sauce and coat all chickens and sprinkle with green onion on top..

Skip the take out - this Sweet and Sour Chicken Recipe is so good that you'll put it on the permanent rotation. So I decided to have lunch at work that day. I chose out an egg roll and some sweet and sour chicken, then went to my desk to eat - only to be completely disappointed. Sweet and sour chicken is a popular Chinese recipe. For the best sweet and sour chicken, please following my cooking tips below: The combination of plum sauce, Lea and Perrins Worcestershire sauce and Chinese rice vinegar make the sauce tastes like the best Chinese restaurants.

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